Homemade Garlic Croutons

Ingredients:
 
Garlic Valley Farms Garlic Juice Spray
Loaf of French or Italian bread
Olive oil spray
Salt



Buy a nice loaf of French or Italian bread and cut it into cubes.
Spray the cubes of bread with olive oil spray and lots of Garlic Valley Farms garlic juice. Toss the cubes occasionally while spraying.
Sprinkle with salt.
Bake at 350 degrees until the croutons are as crisp as you like - usually for about 10 to 15 minutes, stir again and bake for an additional 10 minutes.
Makes great croutons!
Recipe courtesy of Pam R. of Albany, Oregon

Home | Garlic Valley Bruschetta | Garlicky White Bean Dip | Garlic Valley Smashed Potatoes
Martha Stewart's Fried Turkey | Italian Garlic Bread | Ming Tsai's Herb Chicken Stew
Roasted Clams with Garlic Butter | Garlic Butter | Links | Other Uses | Recipes | Find a Retailer | Buy A Bottle

Site and contents ©2012 Garlic Valley Farms, Inc.